Preparation
for the dietary management of medical
indications regarding the use of the states:
-
increased demand for iron (eg, pregnancy, heavy
menstrual bleeding, blood donation, intense sports activity in children
and
adolescents during periods of rapid growth),
-
a reduced absorption of iron (which can occur, inter
alia, celiac disease, chronic pancreatitis),
-
iron deficiency anemia
-
iron deficiency due to improper nutrition, the use of
unbalanced vegetarian diets, including a macrobiotic diet, weight loss
diets,
-
chemotherapy and perioperative
-
in the case of tired legs syndrome (RLS)
Available Flavors:
not applicable (capsules)
The
preparation should be taken after a meal,
swallowing the capsule, and drinking plenty of water. The contents of
the
capsule can be added to food or dissolved in juice.
COMPOSITION
Serving
Size: 1
Servings Per Container: 30
Amount
Per Serving:
The
energy value of 1.4kcal / 5.8kJ
Protein
0.2g
Carbohydrates
0.2g
Fat
0g
Iron
30mg