Hepatica Pau d’Arco (Tabebuia avellanedae) is also known as La Pacho (Argentina, Paraguay) and Ipe Roxo, Morado (Brazil).

Supports the body's immune system. It affects the reduction and regulation of blood sugar levels (improving blood image). The use of the preparation in combination with a vegetable diet based on natural food supports its operation. The supplement is stripped to increase immunity, auxiliary in infections as well as to improve digestive processes.

Product suitable for vegetarians and vegans.

COMPOSITION

Serving Size: 1
Servings Per Container: 90

Amount Per Serving:

Pau d’arco Extract 3:1 (Tabebuia avellandedae)  220mg